Pizzeria-Style Pepperoni Pizza
Recipe Information
-
15-Min Prep time
-
Serves 4
Recipe
For Pizza Lovers! Enjoy Pizzeria-Style pizza at home.
Ingredients
Quantity
Ingredient
1/2 pack
Piller's Toppings Cup & Char Pepperoni
30 ml (2 Tbs.)
Extra virgin olive oil
5 ml (1 tsp.)
Minced garlic
250 ml (1cup)
Mozzarella cheese, grated
250 ml (1cup)
Pizza sauce
Pizza dough
Products
Directions
Preheat oven to 400 °F. Combine olive oil and minced garlic and brush on pizza dough. Top with pizza sauce, mozzarella cheese and pepperoni slices. Place pizza on non-stick pan or pizza stone and bake until golden, about 15 minutes.
Pizza Dough (for 3 pizzas):
To make dough, stir together 425 ml (1¾ cups) all-purpose flour, 250 ml (1 cup) cake flour, yeast and salt in a mixer fitted with a dough hook. Make a well in the center; add water. Mix on medium speed until all flour is incorporated into dough; add remaining flour as needed for a soft, slightly sticky dough. Alternatively, mix by hand. Turn out on well-floured surface. Let rest, covered, for 10 minutes. Divide into thirds.
| Quantity | Ingredient |
|---|---|
| 1/2 pack | Piller's Toppings Cup & Char Pepperoni |
| 30 ml (2 Tbs.) | Extra virgin olive oil |
| 5 ml (1 tsp.) | Minced garlic |
| 250 ml (1cup) | Mozzarella cheese, grated |
| 250 ml (1cup) | Pizza sauce |
| Pizza dough |
Products
Directions
Preheat oven to 400 °F. Combine olive oil and minced garlic and brush on pizza dough. Top with pizza sauce, mozzarella cheese and pepperoni slices. Place pizza on non-stick pan or pizza stone and bake until golden, about 15 minutes.
Pizza Dough (for 3 pizzas):
To make dough, stir together 425 ml (1¾ cups) all-purpose flour, 250 ml (1 cup) cake flour, yeast and salt in a mixer fitted with a dough hook. Make a well in the center; add water. Mix on medium speed until all flour is incorporated into dough; add remaining flour as needed for a soft, slightly sticky dough. Alternatively, mix by hand. Turn out on well-floured surface. Let rest, covered, for 10 minutes. Divide into thirds.